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this restaurant is excellent. the owners began as butcher shop (they can still buy meat for bbq, quiches, salate and meal). the crew is friendly, professional and ready to translate (if necessary). they have a terrace to sit outside View all feedback.
Many thanks for their friendliness, their good products, and especially for the great service they gave me by regaining my bank card on their desk, and that they have submitted to the post office next door who warned me. good holiday! and good rest, deserves. to soon! their business deserves to be known.
We are never disappointed! go there with the eyes closed
Today this place no longer exists, and it is a shame that the traîteur de la place has negated ....
We came on Saturday for a meal in the black and wow!!! A superb setting, an EXCELLENT cuisine, a warm welcome that makes you feel good with one desire to come back! The love of the kitchen feels in the plates, fresh and seasonal products, well worked at all with the pass of the chef who does not lack originality! A place to discover, come on! In any case, we'll tell you soon!
A genital experiment with this dinner in the dark! Not to mention the cuisine of an exceptional refinement, a warm welcome and the kindness of the chef who does not hesitate to talk about his trade with you... and cherry on the cake the mirabelle foam with bugs!!!!! In short, I strongly recommend that you not be decused!
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