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Contribute Feedback What User likes about Nook Cranny:
Upon arriving at the restaurant, we were warmly greeted by Steve, the owner, who promised us a fantastic meal. He and his staff truly delivered. The Chowders were outstanding and the roasted Clams were both satisfying and plentiful. The real surprise of the meal was the coleslaw - it was amazing! This hidden gem is a must-stop along State Route 9. View all feedback.
What AMANDA SILVA doesn't like about Nook Cranny:
The chef (Steve Clark) is not true to his craft. He has the potential, but doesn 't follow through to the professional standards of his training and qualifications. However, we still keep trying and have excellent meals at times (restaurant options are few in this part of the state). Usually, the best meals are his specials. The lack of consistency is beyond frustrating. Especially, when food costs are at their highe... View all feedback.
Incredible Shrimp creole on the back roads of Maine. The chef knows what he’s doing! Every bite was perfect. It’s a very unassuming place but that’s just my kind. They have classic burgers, and simpler faire as well. I strongly recommend stopping in.
Best restaurant in Washington county! Service: Dine in Meal type: Dinner Price per person: $20–30 Dietary restrictions accommodated: Gluten free
The chef (Steve Clark) is not true to his craft. He has the potential, but doesn 't follow through to the professional standards of his training and qualifications. However, we still keep trying and have excellent meals at times (restaurant options are few in this part of the state). Usually, the best meals are his specials. The lack of consistency is beyond frustrating. Especially, when food costs are at their highest and eating out is an investment. There are plenty of options on the menu, which will satisfy. For a foodie, don 't get your hopes up and be disappointed. Instead, allow yourself to be pleasantly surprised, on that off chance. It does happen, just not always.
We were treated to an almost private dining experience at a midweek midday time, the food is gourmet and our host is a genuine chef, don’t judge this book by its cover hope to dine here again on our travels. Food: 5 Service: 5 Atmosphere: 4
The menu at this unassuming place is surprisingly vast. We thoroughly enjoyed everything we ordered – it was all delicious!
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