Gardenia - BAGNARA CALABRA

Go unpretentious about the place, very simple inside but with outdoor tables. But, however, you won't do us any more in case when you try the granita, excellent and perhaps especially the cream, wonderfully crafted, with a very rare density to be found and that reminds me of the times when you looked with horror (now purtropp is almost the practice) the ice cream make up with the canister or similar surrogates. Noticin of regret for the brioche, not really fresh. Try also the torroni, also of course handcrafted: beautiful variety, medium high quality with a couple of excellence.

On holiday in the province of Reggio we stopped in Bagnara, the day was warm we also stopped in this place for a siesta.

Pastry bar in the center of Bagnara Calabra with outdoor tables. I only tried hot breakfasts and croissants and was very satisfied! Reduced prices. To try absolutely croissants with ricotta!!!!

I’ve been going to this pastry since I am small and in winter I always send torroni (the best in the world). All natural products, a serious pastry that is not allowed to be corrupted by chemistry. In my opinion, strawberry granita is the best in the country and ice cream is very good, exceptional pasta at fair prices. Thank you.

Pasticceria excellent and varied. Stunning granite. The local, however, is sad and with it also the staff. But why?