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Contribute Feedback What Grazia Caruso likes about Carbone Rocco:
excellent light and crispy pizza. friendly, friendly and very helpful staff. top oranges with different goats available. a must for those who pass from wet calabra. View all feedback.
What Rita Giordano doesn't like about Carbone Rocco:
So, the place is jam packed with locals on a Saturday evening, and it's clearly very popular. I found the employees very friendly and welcoming. But the pizza was very slow to come to the table, maybe because they had so much takeout business at the same time. The other thing was, I didn't care for the style of the pizza. It's got a very thick spongy crust. I think that's maybe the popular style in Bagnara but I've h... View all feedback.
So, the place is jam packed with locals on a Saturday evening, and it's clearly very popular. I found the employees very friendly and welcoming. But the pizza was very slow to come to the table, maybe because they had so much takeout business at the same time. The other thing was, I didn't care for the style of the pizza. It's got a very thick spongy crust. I think that's maybe the popular style in Bagnara but I've had far better pizza crust elsewhere in Calabria. I think this is a local institution more than anything else. It's a fun scene to be part of on a busy evening.
Superlative swordfish sandwich pizza is an amazing kindness friendly and friendly staff
Excellent light and crispy pizza. friendly, friendly and very helpful staff. top oranges with different goats available. a must for those who pass from wet calabra.
Particular pizza that however is not found elsewhere, food in general very good. the fast and friendly service, I will return. Good prices, I didn't complain.
Beautiful climate, you are always great. the dishes are goose but very delicate and light, even in the most articulated compositions.
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