Ester - BAGHERIA
Ester
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Since I discovered this bar has become my favorite and when I go to Bagheria I can't help but go there. The place is nice, friendly staff, and delicious desserts! There is only the embarrassment of choice, all prepared as a rule of art with excellent ingredients. And to finish a good coffee.
After eating a tasty butter rice barn I tasted the Sicilian cassatine with ricotta, they are really good. To finish a good espresso coffee.
To enter the confectionery ester means to have very refined tastes as only the most demanding palates can realize the true bonta that are prepared daily by real masters of the pastry , excellent mignon cassate siciliane vast assortment of excellent pastries , delicious also the rosticceria especially the very good arancine mmm .
Nice place where you can taste a fine Sicilian pastry made as a rule of art also excellent pieces of rosticceria species the oranges, specialty to lick your fingers.
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