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We loved this restaurant. We ate the menu of the day and everything was super good. the gazpacho an incredible taste. The vegetables are very good. rice with milk with a touch of super nice strawberry lemon and our pear has been very agusto. also very good repapalos. if you're going to be loved, don't hesitate to go through this beautiful place. View all feedback.
What Robin L doesn't like about Tabla Calda:
Went here as we were walking by and looked like the restaurant had atmosphere. We were given oranges with sugar and oil and a piece of chorizo and potato on a craker. These two tapas were very good. I had pork secreto and my husband had lamb delights, Both were tasty. The wine list was somewhat confusing when discussing with our server. A decent meal and good service. I would classify this as an average place to eat... View all feedback.
Una casa de comida acogedora. Se nis cruzó por el camino, y fue todo un acierto. Comimos de menú, bueno todo y llena. Bonito, limpio, luminoso, buena y agradable atención por parte de lo empleados. Nos gustó
Después de dar un largo paseo por Mérida pasamos por delante de este restaurante y algo nos hizo detenernos. Echamos un vistazo al interior, y aunque era pronto, las 13.00 h., decidimos quedarnos a comer. Comimos tan bien q volvimos al día siguiente. El camarero muy atento con nosotros y con las intolerancias de nuestra hija. Nos recomendó en todo momento q comer. La verdura es toda cultivada en su propia huerta. 100% recomendable. Dejan entrar mascotas.
We came across this place in the old city of Mérida thinking it was a tourist restaurant. It isn 't. This was food cooked to a high standard and beautifully presented. One of us has a spaghetti carbonara starter no cream here, just pure authentic egg carbonara. Delicious. The entrecot was cooked to perfection. Delighted so far, I accepted the waiter 's recommendation to have the 'fig bonbons '. This was simply the best and most creative dessert I 've had for a long time. It 's a simple concept executed brilliantly... Take dried figs, inject them with chocolate sauce then cover them in a rich dark chocolate served on a bed of fluffy cream. The description doesn 't do it justice try them and see.
We loved this restaurant. We ate the menu of the day and everything was super good. the gazpacho an incredible taste. The vegetables are very good. rice with milk with a touch of super nice strawberry lemon and our pear has been very agusto. also very good repapalos. if you're going to be loved, don't hesitate to go through this beautiful place.
Hemos cenado y ha sido una experiencia muy buena. El servicio del propietario ha sido excepcional, le pedimos la cena y honestamente nos dijo que era demasiado para dos personas, nos recomendó pedir menos y tenía razón, las porciones son muy generosas y todo es delicioso, los postres son exquisitos. En resumen, un lugar altamente recomendable. ¡Volveremos sin duda!