Jager- Und Fischerstuben

We were in a large group with 10 people there and were set to star kitchen, as we thought to have booked in apicius. we then had a very nice evening with good, grounded kitchen. bissfeste, delicious economical, fine hollandaise, asian prepared bark with fresh vegetables, fresh swollen. only the steaks made problems. the rinderfilet English ordered came quite fried, but was exchanged without any status. the rumpsteak was also not fried English as ordered. service friendly, competent and fast. recommended.

Even if the potions individually do not look so lush, we have never gone hungry and tastefully the diners were always great. always happy!

We enjoyed a 5 courses menue. the service and eating are very good. the offered foods in the card invite to enjoy.

In the frame of a dreaming with friends in the hotel we ate at an evening in the hotel restaurant. the reservation about the recipe had obviously not worked, but it still found a table in the fischerstube. the restaurant was full and you could clearly feel the tension of the staff. the waiting time for eating was very long and the service unfriendly. the appetizer - a fissile dish - was in order. the main dish noble fish on wokgese - came up after over an hour on the table and was simply disappointing for the proud price: handy prepared fish, very little (and then still cooked) vegetables in one of a thread sauce. Conclusion: unfriendly operation, weak kitchen, significantly too expensive in relation to the food quality. definitiw no recommendation.

The to be trained as chicks are hardly qualified and speak badly German.