Amberner Bad Waltersdorf, Restaurants, Hotels, Tapas, Cafe

For me and people mean that a tapas eat as it should be. who warmly welcomes them, asks what they want or not and then puts them together a menu. the portions are exactly right in the sight of the quantity of the various feeds. a good weeping that suits her preferences. the consulting and the selection are good. the authentic eating is from sweet to sink and meat to seafood only doubled by the beautiful environment and the magnificent view over the weinberge of the bad waltersdorf. between a refreshing lemon sorbet with olive oil! for this special experience was the price-performance ratio for us completely in order.

The surrounding area around the building is idyllic and lets forget the whole day. the host is a warm and open man who really gives his best and is ready to ask at any time. the accommodation is absolutely recommended due to the location, the environment and the host.

Never again! we were humans and have paid for a tapas-gang menu incl. drinks euro! and all that is still hungry, is it not drums in a jleinen menu, not to feed, but when are they fed? if they pay for six euro? the foods are already ok, but price/performance is something next to euro or do they all have a money press home? I'm sorry that I didn't know that I didn't come back with friends!

The basic idea of tapas is to order in the location, lust and laune different meal times. You have to eat something in the table when you're two, you have to have both! they cannot decide themselves! I have not experienced in this form in any restaurant, no matter in which price class. welcome friendly and grieving to argue the concept. just eat in order. pity for a really great tapas local that it was before a dae. the most positive assessments refer to this time. the answer to my comment I felt quite convincing: the gasse should not only eat what comes at the table and pay without commentary dafr hood prices, but should bring the wange himself or find himself eating with microwave. also the microshaft?

Must be booked. for this, not only is a food “reduced” for individual needs such as veggie or gluten-free, but is incredibly deliciously reconciled. that the kitchen is for all the effort you taste.It is supplemented with very friendly and accommodating staff.In summary, I can describe this locally with a word: unusual!The quality has its price and that it is also worth it.