Caesareo - Bad Honnef

The visit was disappointing. the pumpkin soup was too thin and the pumpkin oil was missing. the duck was not properly served, the owner had to change the plates themselves. a not going for this restaurant. not only did the restaurant happen to us. has seen better days. that's too bad

The place is located in the center of bad honnef. parking on the road is possible. the restaurant is furnished with some luxury and has interior and exterior seats. the menu is two sides and not very large. the wine card is quite large. at first I had quail with ratatouille, the sauce was a little too sweet for my taste. as a main course, I had pike-perch with chanterelle, which was something too salty. the weeping was good. service fast and good.

It is a beautiful, small restaurant with not so many arranged, but extremely tasty if they are not used to eat a lot in chic restaurants, perhaps the title of the dishes will not be enough to decide what to eat. for couples is not. very intimate very diverse wines

Last night we wanted the whole group dinner after a week in bad honnef together. some preffer italian, so we found this restaurant. beautiful place very clean and well equipped with white tablecloths. search and very elegant. we confuse a bit...the waiters with all orders from each of us, but they were very nice and patient and help us choose the right food. they even brought another gas bottle to start the heating while we stay outside in the garden. it was a very nice evening at the end, even if the owner(or the chef) was a bit inconspicuous and not very happy with us. he made some commentary in Italian to the waiter and try to stop them to be so careful to serve us. very good eating a bit too expensive, but it was a nice atmosphere and we had a rust evening thanks to our waiter from puglia.

I had the pleasure of visiting this restaurant during a business trip to the area. My overall experience was very good. There was a bit of delay in the arrival of the food, but that could possibly be attributed to the large number of members...in our dining party Once the appetizer arrived, the speed of service picked up. The dining courses that were served had been recommended by the chef and as a result, I didn't select anything from the menu. To start, there was a salmon appetizer with an herbed cream sauce that melted in my mouth. This is remarkable as I do not typically prefer salmon dishes. For the main course, there was a seafood platter that included a local fish, shrimp, calamari and gnocchi. The various types of seafood were each prepared a different way and brought together in a flavorful balance. Dessert was presented as a assortment of samples that included fresh mango, walnut ice cream, tiramisu and flavored creams. The meal was very satisfying and the atmosphere of the restaurant was very inviting. There was a nice view of the surrounding area from the dining room and I suspect that in the spring and summer months the landscape includes more lush colors. I would be happy to dine at this location again. Unfortunately (or fortunately depending on the perspective) I cannot offer any information regarding the price of the selections as I was not the party responsible for the bill on this occasion. My guess is that based on the atmosphere and offerings, that the prices were on the more expensive side.