Images
ContributeFeedback
Contribute Feedback What Anja Hübner likes about Am Gleis:
Good local/regional food used by locals. It was not expensive, timely served, variety of dishes; Staff friendly and helpful, explain the dishes when my German fails. View all feedback.
What Heinz-Werner Born doesn't like about Am Gleis:
Am Gleis is located on the other side of the railway tracks of the Bad Driburg railway station. The little restaurant/café is opened 6 days a week, but on Sunday between 11.00 am and 6.00 pm their neighbors Modelbundesbahn have opening hours. Rush hour! We took some drinks and four waffles. It took quite a long time before we were served. The cappuccino was quite poor. A low quality coffee machine didn't brew the cof... View all feedback.
Good local/regional food used by locals. It was not expensive, served timely, variety of dishes; staff friendly and helpful, explaining the dishes when my German failed.
Am Gleis is located on the other side of the railway tracks of the Bad Driburg railway station. The little restaurant/café is opened 6 days a week, but on Sunday between 11.00 am and 6.00 pm their neighbors Modelbundesbahn have opening hours. Rush hour! We took some drinks and four waffles. It took quite a long time before we were served. The cappuccino was quite poor. A low quality coffee machine didn't brew the coffee you wish. Two friendly women were serving us but in the kitchen a lot of improvisation. Not much equipment. Just one waffle iron. This all sounds quite negative, but the total atmosphere is OK, due to the friendly personnel and the nice location.
I wish I could bring the curry sausage back to Canada. Me and my dad, who lives in Bad Driburg, ate here a few times. We both enjoyed our meals. It took really long to prepare, but we had nothing to do with it. Wasps were brutal outside of tho.... face of return
Good local/regional food used by locals. It was not expensive, timely served, variety of dishes; Staff friendly and helpful, explain the dishes when my German fails.
On the track is located on the other side of the rails of Bad Driburg station. The small restaurant/café is open 6 days a week, but on Sunday between 11.00 and 16.00 her neighbors have model-bundesbahn opening hours. Rush hours! We have a few drinks and four waffles. It took a long time before we were served. The cappuccino was pretty poor. A high-quality coffee machine has not brewed the desired coffee. Two friendly women served us, but in the kitchen a lot of improvisation. Not much equipment. Just a waffle iron. This sounds quite negative, but the entire atmosphere is OK, due to the friendly staff and the beautiful location.