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Appetizer: We ordered three times Aioli with bread, but only once we get bread. When we asked for bread for the other two portions, we had to pay this extra. Main dish: The Rumpsteak was sown with cartilages and tendons and inedible. For 22,90€ much too expensive. Another main dish was spent wrong, we ordered salmon and instead got shrimps. Instead of offering an alternative, the food was simply taken away. Generally... View all feedback.
Appetizer: We ordered three times Aioli with bread, but only once we get bread. When we asked for bread for the other two portions, we had to pay this extra. Main dish: The Rumpsteak was sown with cartilages and tendons and inedible. For 22,90€ much too expensive. Another main dish was spent wrong, we ordered salmon and instead got shrimps. Instead of offering an alternative, the food was simply taken away. Generally, the service leaves much to be desired. The chef had no understanding. We never eat there again and cannot recommend the restaurant.
Absolutely recommended! Even if you order only two wine and once Aioli you will be warmly and kindly welcomed and served here the guest is still king, which unfortunately becomes more and more rare. Would like to come back at any time!!
Spanish Resaurant on the city wall in Bacharach. Paella Valeciana was a large portion and delicious. You can enjoy indoors and outdoors. Operation is very attentive and friendly. We will be happy to come back.Wheelchair accessibility: You have to get a staircase up to the public city wall and get to the restaurant via it. Unfortunately, not disabled.
We got a table at short notice, that's already positive The food is served quite sweetly, but tastes very good.I've already eaten with better Spanish...
In the short term, get a table, super nice staff who took care of us, we then got a really delicious paella despite the late hour. All happy