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Contribute Feedback What Sarah Frauchiger likes about Back To Bacchus:
Overall really nice! The good is always tasty, and very reasonably priced, and usually comes out fairly quickly depending on what you order. Would recommend the scaloppine or the fish and chips! View all feedback.
Absolutely beautiful!!!! Great people, great price ,, can’t go wrong
My wife and I have been here three times. Great food great prices great staff. Do yourself a favour and try it. I recommend the bushmans pie.
Their new location is nice, comfortable and well presented Have been here several times over the years and their meals are consistent. The menu hasn't changed much at all, so if you find a favourite you know what you are going to get. Place to go if you don't want to go to a Pub/hotel for a meal. Prices are about 25% cheaper with serving size only 10% smaller, so good value for money. Staff are ok , meals on the night for our and other tables came out a little irregularly for the guests at each table. Chilli cheese bread is nice and has a little kick, the Bush walkers pie had tender chunks of meat and the gravy very strong in flavour. Tandori chicken wasn't overly spicy ,barramundi was ok, Salads were simple and the chips on this occasion were terrible 70% of them were crispy hollow and saturated in oil.
One of my favourite local haunts, Back to Bacchus not only has gluten free options on their menu, the owner is also the chef and is very knowledgeable and careful when it comes to cross contamination. From their scaloppini to the salt and pepper calamari, their risottos and curries have always been beautiful and full of flavour.
3 disabled people went last night for the first time. We were treated with respect kind manners from all staff although we had to sit in the outside annex but that was our fault as I didn't book a table earlier. Anyway, the meals were a decent serve of top quality. Lest be assured, we will be back and I'll probably book a table for 13 people in Feburary for my Birthday.