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Contribute Feedback What SARA COSTANTINI likes about Boscarino:
From Rome to whip up the best pastry shop in the galaxy! Too bad I didn't eat one of the cakes that were constantly coming out, the number one cannoli in the world! Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Enzo Gazze doesn't like about Boscarino:
Bad experience don't order if you don't want to be ripped off. They are thieves, I ordered a cake weighing almost 3 kilos, on the phone they tell you 14 euros per kilo, when you collect it they charge you 15 euros per kilo, and they also cheat you on the weight. When I called them they couldn't give me any explanations or refund me the extra 9 euros that they had stolen. They didn't even give me the receipt, so I wil... View all feedback.
Price per person: €60–70 Recommended dishes: Cannolo Alla Ricotta, Granita Al Caffè
Piccolo bar storico non molto distante dal mare. Ho trovato il pezzo duro, una rarità. Cornetti buoni. Granita forse un po' liquida per i miei gusti, ma cmq buona. Buone pure le brioche. Purtroppo erano terminate le paste di mandorle. Ma tornerò per provarle. Consigliato Service: Take out Meal type: Breakfast Food: 4 Service: 5 Atmosphere: 4
Service: Dine in Food: 5 Service: 5 Atmosphere: 5
Cannoli!!! Food: 5 Service: 5 Atmosphere: 5
A must-see house in Sicily I was invited by a friend from Belgium originally from Avola. As an Italian living in Belgium, I have never eaten such a high quality pastry. A ricotta cannolo made on the spot, with the Light and crispy biscuit. The cannolo has a sumptuous and very well crafted cream, light and very good, you don't even feel the sugar which is perfectly measured. A champion of Italian and particularly Sicilian pastries. Bravo to Mr. Boscarino Paolo, as well as his tender and kind wife and his adorable son, whose succession is assured.
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