Reviews
What User likes about Hostal El Burguiyo:
Superior restaurant for dining/dining or having a drink. excellent product quality (of course all made at home) accompanied by excellent customer service by the family that governs the local. If you go, you can't stop trying the stuffed peppers, they're the speciality of the house and the quality of the pork onlymillo is from me I haven't tasted such a tender pig anywhere, not even the one I buy for my house, a thank... View all feedback. What User doesn't like about Hostal El Burguiyo:
We've eaten a cook, since they publish it very well. the case is that the soup was very requalified, made in a slow fire and in mud, one from there. Hard and expensive chickpeas, low meat and low vegetables, nothing can be repeated and very normal quality. I don't recommend the cook, because you can afford to leave a boiler or fountain for people to serve, the scan that doesn't leave me. View all feedback.
Reviews from various websites
Fuimos a pasar un fin de semana en familia y sólo puedo decir que nos sorprendió todo. La calidad de la comida, el servicio prestado y sobre todo como se compor...
read moreUn horror:estuvimos mi pareja y yo el domingo,se cojio la reserva de Tribago,alojamiento con desayuno 50€ una noche.Al llegar vi poca limpieza en lo que es la b...
read moreHemos parado a picar algo y la verdad que muy bien y muy rico todo lo que nos han sacado. El dueño muy atento y amable.
Riquísimo y hecho con fundamento. Cantidad y calidad muy buena.(20€l Y como postre casero tarta de manzana como pocas he comido riquísima. El dueño muy cercano...
read moreMuy buena comida precio bueno y lo mejor un dueño como dios manda, atento, castellano y sincero, buena gente, además una librería en el pasillo del comedor, que...
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read moreSuperior restaurant for dining/dining or having a drink. excellent product quality (of course all made at home) accompanied by excellent customer service by the...
read moreWe've eaten a cook, since they publish it very well. the case is that the soup was very requalified, made in a slow fire and in mud, one from there. Hard and ex...
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