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Un Resto Bar comme nos campagnes en regorgent : c'est copieux , pas cher mais la cuisine y est plus que moyenne , on mange comme à la cantine... par contre il est à souligner que l'accueil ainsi que le service sont conviviaux.Seulement si vous passez par là et que vous êtes pressé...ou que votre seul objectif est de vous goinfrer... View all feedback.
Kitchen Correct, copier, quick service. A place that deserves a little refreshment in its room decoration, remained frozen in the 80s-90s. Very correct price in accordance with quality/quantity.
Le resto familial,cuisine simple bonne,repas varié et copieuxPrix très correct.A recommander pour se restaurer en toute simplicité
Au cœur d'un petit village de 2000 habitants l'Etrier restaurant-bar-PMU offre un menu à 10,50 €.Buffet à volonté de charcuterie, de crudités, plat (deux choix minimum), fromages, desserts et boisson à volonté (vin, cidre). Café en sus à 1,20€. Dans un cadre simple, propre et air conditionné. Une serveuse ou un des patrons (2 frères) assurent un service d'une grande amabilité.Ça existe encore et il faut en profiter
This is a restaurant heavily used by the locals. Open weekdays for lunch. There is a four course menu with a buffet starter, choice of three courses for main, changing every day. Excellent value at 14.50eur.
This is a quaint restaurant in the center of this pretty town. Lunch is 11.75 euros for 4 courses plus wine. There is delicious cold buffet table for starters, it's help yourself, consisting of salami, cooked meats, pate, king prawns, crab pate, pickles and salads plenty to chose from and bread on the table. There is a choice of 4 mains on the day, we had steak and chips, and one other member of our party had roast ham, with chips and beans. A mixed cheese plate, and finally a sweet. We chose chocolate cake with real vanilla creme englaise. Plus a bottle of wine per table of 4. Absolute bargain. The food was delicious and the atmosphere was vibrant. The host and service was efficient. Very pleasant lunch spent with good friends.