Images
ContributeFeedback
Contribute Feedback What Christophe Boulay likes about L'entrepotes:
late and very pleasantly welcomed lunch, in such a not exceptionally comfortable setting, with possibility of eating out very friendly personal menu very appetizing, confirmed by the plates originality as pralined burned cream View all feedback.
What Marco Solano doesn't like about L'entrepotes:
we went through this restaurant and noticed that it no longer works (mai 2019.) the building looked abandoned. So they don't rely on eating here for lunch or dinner anymore! View all feedback.
We discovered this restaurant, where everything is served: salads, meat pieces and burgundy specialities. We ate well and in quantity. I loved the table service "as at home" of terrine, smoked herrings or chocolate mousse. We could use the right franquette. Only small flat: the wasps.
Late and very pleasantly welcomed lunch, in such a not exceptionally comfortable setting, with possibility of eating out very friendly personal menu very appetizing, confirmed by the plates originality as pralined burned cream
This restaurant, closed on Sunday, we received dinner because our hotel restaurant was not open at night. very friendly atmosphere, a unique menu, because of the number we were, was served. simple, homemade with regional products. an address that deserves to be known.
A three-course daily formula at 14.50 euros or two-course at 12.50. otherwise a map with good regional products. A choice of wine. friendly welcome.
The day of the great fair of September 1st in Autun.We are 4 friends in vadrouille...The hour turns and the restaurants display complete. Despite the late hour 13:45 we were greeted with a smile at the interpot where we were served without waiting. The kitchen is good and very copyy.We will return. good address.compliments still for the good mood of the bosses.