Le Vernay - Autrans
Le Vernay
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We wanted to put this opinion on the beautiful website of the hotel/restaurant Le Vernay but we did not find this possibility so we know about Tripadvisor. We ate Noel's meal on the site and confirmed by phone a few days before our arrival. What a mistake! We were very disappointed in several aspects. The busy entrance that was served to us, was not at all good temperature and so cold that the hard foie gras had no taste in fact if, the taste of the fridge. The main dish very good but once again served cold in the heart of the meat and on a cold dish, at the temperature of a refrigerator exit again. The Tiramisu desserts very good and with the apple pie good but served cold and hot according to the part you used. The service really to review, server that seemed not to want to be there too much. If we don't want to open to Noel then it would be better to stay closed. Really disappointed, we do not recommend the restaurant of this establishment.
Lunch with family Saturday, July 30, a pure happiness of discovery! Chef Aurore and her cook will make you simmer your taste buds with fresh and refined products, from mouth to mouth to dessert a real treat! A rising address in French gastronomy! Cuisine that deserves a tasting by the best culinary critics, I strongly recommend this table!
Close to the Nordic center and a 5-minute walk from the village, this small, family-run hotel is a very pleasant surprise. Comfortable and welcoming. The breakfast is full of delicious local products. Don't miss the restaurant; it's another great find.
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