Images
ContributeReserve now
Feedback
Contribute Feedback What Dirce Gomes doesn't like about Quatre Saisons:
Severely lacking in atmosphere and the food a little pretentious. Well priced for what you get but the wine is rather expensive. Could do with a facelift and some nice background music and improved lighting. Waitress was very nice if a little busy when we visited as she was on her own. Not the worst but could be a lot better with a bit of TLC. View all feedback.
Always as nice to have lunch in this restaurant. kitchen sought and treated. a lot of flavors in the dishes. It's good and beautiful. reception and impeccable service. Bravo to the whole team.
Whether it's the service or the dishes, it's no mistake, we'll be back with pleasure.
Thank you for this great culinary experience. We'll be back.
Located in the heart of the old town, this restaurant offers a pleasant, relaxing setting, as well as a warm service. The plates are very well decorated and equally excellent, combining modern recipes and original ingredients. we will appreciate the many attentions (between, amuse-bouche) and the breads, of a rare quality. cheese was very well chosen (the 18-month cantal, exceptional)
Nice discovery! tasty and very fine dishes. I recommend.