Menu - Le Damier

Auvergne, Meat, Cheese

Menu

Here you will find the menu of Le Damier in Aurillac. Currently there are 16 dishes and beverages in the menu.

Food Images

Images

Menu

  • Entrées

    Duck Terrine
    Duck Terrine
  • Nos Tartares (250G)

    Tartare De Boeuf Traditionnel
    Tartare De Boeuf Traditionnel
  • Végétarien / Sans Gluten

    Sauces Of Choice
    Sauces Of Choice
    Toppings Of Your Choice
    Toppings Of Your Choice
  • Dessert

    1 Scoop Of Ice Cream Of Your Choice
    1 Scoop Of Ice Cream Of Your Choice
    Îles Flottantes Maison
    Îles Flottantes Maison
    Homemade Vacherin Ice Cream
    Homemade Vacherin Ice Cream
  • Picked For You

    Poulet Rôti Fermier Label Rouge
    Poulet Rôti Fermier Label Rouge
  • Main Course

    Cantal Burger
    Cantal Burger
    Fish And Chips De Cabillaud
    Fish And Chips De Cabillaud
  • Les Salades

    La Grande Cesar
    La Grande Cesar
  • Starters

    Salade De Gésiers Confits
    Salade De Gésiers Confits
  • Viandes

    Parmentier De Canard Confit
    Parmentier De Canard Confit
  • Blueplate

    Ground Round Steak
    Ground Round Steak
  • Sur Le Pouce

    Ravioles Du Dauphiné Label Rouge
    Ravioles Du Dauphiné Label Rouge
  • Planches

    Plateau De Fromages Fermiers
    Plateau De Fromages Fermiers
  • Enhance Your Dining Experience

    Foie Gras De Canard Confit
    Foie Gras De Canard Confit
  • Plats

    Tartare De Bœuf Traditionnel Préparé
    Tartare De Bœuf Traditionnel Préparé
  • La Portion En Supplement

    Changement De Garniture
    Changement De Garniture
  • Kid's Menu

    A Syrup With Water
    A Syrup With Water
    Un Diabolo
    Un Diabolo
  • Plats Populaires

    Noix De Saint-Jacques
    Noix De Saint-Jacques
  • Extras

    Œuf Dur Mayonnaise
    Œuf Dur Mayonnaise
  • Les Viandes

    Suprême De Volaille Sauce Forestière
    Suprême De Volaille Sauce Forestière
  • Side Dishes

    Buttered Mash
    Buttered Mash

Feedback

aalbrecht-1
20.11.2017

Great location facing the park. Menu mainly focuses on meat. Whether tartare or grilled steaks. The wine list covers Bordeaux wines quite well and not too expensive. Glassware not so good. We arrived at 7.00pm and asked if we could have a drink while waiting for food service, well we waited and waited for service and then waited for our order of pre dinner drinks to arrive. After finishing our entree we had to ask 3 times for the bottle of red ordered at the commencement of the evening to be brought to the table. Meals of Gizieres salad and steaks for main course were average. The staff walked around not really caring for the clientele and certainly not wanting to make eye contact. There must be a better place to eat in Aurillac.

esauer-4
20.11.2017

I had dinner here with friends and have to say I was very disappointed. The industrial looking apple pie was straight out of the freezer, with a taste of cardboard. It was seriously expensive for what it was. Obviously the place being a brasserie I wasn't expecting great gastronomy but everything here is seriously over-priced and I had the impression of being in a place where profit rules and not quality. The place seemed very popular and seemed to be the 'place to be' for the local sheeple. I really wonder why?

More restaurants with a menu near Aurillac