Wirtshaus Zum Schober - Augsburg
Wirtshaus Zum Schober
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Quiet, small restaurant. We don’t speak German but the waitress helped us and the food was plentiful and delicious. I ordered Calf’s liver with potatoes and it came with a large salad with vegetables and a wonderful dressing. The portions were large. My husband had chicken and noodles and his friend had beef and noodles. Just what we were looking for on our first night in town.
The Wirtshaus zum Schober has a nice quiet location. The beer garden here is very nice. Great layout and you have a lot of space. It is also very quiet there. We came in the evening around 19 o'clock. There was a very small map, which I personally like. I ordered a cordon blue and a salad. The Cordon blue itself was good, but nothing unusual in taste. Here I had expected a bit more pep. The potato salad unfortunately turned out to be not good. It tasted like nothing and was rather a compact mass. Here I was very unsure if it was homemade. I found this a bit sad The side salad was good and the dressing delicious. The waitress was very friendly and always immediately available. All in all it was standard. Nothing special. Maybe it is better the second time.
Food was very good. Operation very friendly and competent. Locality very pleasant and clean. Great gardening. Food is freshly prepared. Menu offers plenty of choice. Drink selection good. You can stay here in the garden very cozy and quiet. All HYGIENISCH clean and well maintained.
One of the last Bavarian inns in Augsburg – run by a Georgian landlady who loves her work. The food is incredibly delicious. And they have Riegele beer!
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