Nehir Hecht - Augsburg

This turquoise has been around 40 years ago in augsburg and it is rightly called the best of the city.I was 40 years ago, the first time at nehir, with a friend who kidnapped me there.There was this local still in a paralell street of Wertachstraße. the atmosphere in the local, the more of a very cheap kantine was necessary for me.Also that we were the only German guests at that time.But this has not long remained so, it has quickly been around that he is very good and has very rainy running.Today this is locally in other size dimensions in another neighborhood,but with equally good quality of roses.

We were disappointed as we appreciated this locally! we had reserved, yet it took 20 minutes to pick up the order. the food was served only partially after 1 hour 15 minutes, so the first had finished before the others had received something. eating is good for a quick snack, but has nothing to do with the usual quality! I was told that there was one owner change what it would explain.

We were to eat third on Saturday night, we had reserved and it was also a good idea to reserve. in the evening, it was always full locally. Nevertheless, the service was, even if it sometimes works a bit forsch - very motivated and incredibly flotted. especially the "chef in the service" is really thawed in the run of the evening and to take something to eat beforehand - her tiramisu to the dessert was really delicious. also the rest of the food was well prepared - spicy and well tasted. we had adana kebap, iskender kebap and hackfleischpizza- all dishes are recommended, especially the ayran that was self-made. the dining room could perhaps be made even more appealing. still many thanks for the beautiful evening and always happy again!

I have been almost as a (German ) strainer. eating is sensational. the service was really good so far. a new (female) operation now seems to make different in the courtesy. 4 Turkish people (at 2 different tables) were served before me with the identical order, although they were significantly later than I arrived. I thought I was supposed to protest, but it was too obvious. I am disappointed and have lost a place of good hospitality and openness.

.the best chopmeat pizza I've ever eaten.Also the other things are delicious, but the hackmeat pizza stands above all.There are guests who come only because of this chopmeat pizza.The service is fast and friendly and the prices are favorable.We are always happy to go.