Reviews
What Irene Landt likes about Shanghai:
This is always one of my favourite Shanghainese restaurants in Auckland. All my orders were good as usual just a bit disappointed by their Xiao lun bao today. It could steam a big longer to make it juicer. The soup block hadn’t fully melted yet. Pan fried pork bun was amazingly good though. View all feedback.
Reviews from various websites
Went here with a group of eight and so we ordered six dishes pork belly tower, spicy beef, xlb, kungpao chicken, soy sauce tofu and soy sauce eggplant which I f...
read moreThis is always one of my favourite Shanghainese restaurants in Auckland. All my orders were good as usual just a bit disappointed by their Xiao lun bao today. I...
read moreLove the XiaoLongBao here, It is served steaming hot, if you look at the xiaolongbao there is a tiny hole on top of it to release the steam which is really thou...
read moreFound this nice and yummy restaurant when we strolling around balmoral Denny Setiawan, ordered fried rice and sweet and sour pork also taro bun.. foods are good...
read morePretty traditional southern chinese food. pearl Xiaolongbao were pretty delicious. Service was very friendly. Will definitely back to try other dishes.
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