Miss Hotpot - Auckland

We had a very friendly and bubbly waiter, which we appreciated. Felt like the service quality you get in Shanghai, which was great. Quality of ingredients was good, as was the soup. Individual small pot hotpot is definitely the way to go during time of coronavirus!

Really good hotpot bases and top quality ingredients. The mushroom hotpot base is my favourite, its very rich in flavour, well seasoned, and drinking it as a soup washes down all the oil you've been having throughout the meal.<br/ Meat wise, I'd recommend their mushroom meatballs, lamb Leg slices (not shoulder slices, as for just $1 extra the leg slices are much more tender , special tender beef (always add the milk! .<br/ Seafood wise, definitely the fish fillets and special homemade shrimp jelly.<br/ Carbs wise, their hotpot noodles is really good. I always get the deep fried buns with condensed milk as well, but I think other places do it better.<br/ <br/ Prices are quite good for the quality they serve. Their service is genuine and helpful as well.

Really like this place. Been their twice and did a group hotpot. I haven't tried their individual hot pot yet. It's clean and has great selection of sauces and dishes. Staff are friendly and prompt. Their selection of beer is quite limited though. A plus since there is Zomato Gold where we can get 1 free dish. Their fried pork side dish is a must try I see it at every table

Came here second time! The food and sauce are still awesome!!! Service quality was also good! Environment was great comfortable. The only thing is I was order the tomato soup after 2times adding soup, the pot I have the soup was boil until came out. But nvm, it’s a good place and I would like to bring my friends next time. Good one.

Our first hotpot experience and it was well worth it. The staff was super friendly and guided us through the menu and explained 'how to hotpot '