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Contribute Feedback What Noël Boucher doesn't like about Chez Dom's:
the quality of the kitchen is not at the height of the prices practiced and especially the titles of the map: a segment of citrus not two slices of lemon ! of the mesclun, it is at least different varieties of salads and shoots, there was only one and same salad in the plate, damaged moreover and soy shoots ... and especially the meal was not worth aperitives, entries, dishes, no wine, no dessert). View all feedback.
After having enjoyed lunch at dom's, we came back for dinner, to tell you if we recommend it: the dishes are delicious and beautifully presented. tonight, on the menu: smoked salmon in the entrance, grilled gambas, and dessert a soup of mango: a very warm welcome by super smiling waitress.
The quality of the kitchen is not at the height of the prices practiced and especially the titles of the map: a segment of citrus not two slices of lemon ! of the mesclun, it is at least different varieties of salads and shoots, there was only one and same salad in the plate, damaged moreover and soy shoots ... and especially the meal was not worth aperitives, entries, dishes, no wine, no dessert).
The dishes are good, but I regret that the room is overwhelmed by the smoke of the kitchen.
Very good little restaurant, the service is high that we eat very well. Bravo for dessert!
On the kitchen side, it's excellent, just like reception, service and value for money. I recommend without hesitation. However, small people can feel uncomfortable depending on their place: the seats are a little low for the height of some tables. it is soon forgotten in front of the plate content. The lobster menu was delicious and the sumptuous presentation! Everything is drawn to the scene, it's bluffing!
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