Menu - Mali Thai Sushi

Steamed pork & shrimp dumplings. Served + a soy garlic vinaigrette dipping sauce.

Grilled Atlantic salmon + sauteed mixed vegetables; mushrooms; basil; kaffir lime leaves; & peppers; in a roasted basil chili sauce. Medium spicy.

Tofu; seaweed; scallions

Chef's assortment of tempura‐fried vegetables. Served + sweet chili sauce & topped + ground peanuts.

Grilled beef + mint; shallots; scallions; dried chili roasted rice powder; fish sauce; & lime juice. Served + cabbage. Medium spicy. Gluten free

Mild spice level. Contains shellfish. Authentic coconut soup + galangal; mushrooms; kaffir lime leaves; cilantro & lime juice

Tempura‐fried calamari served + Mali's sweet spicy chili sauce.

Two crispy rolls stuffed + glass noodles; celery; & cabbage. Served + peanut sauce

Minced chicken marinated in mint; shallots; scallions; dried chili; roasted rice powder; fish sauce & lime juice. Served + cabbage. Medium spicy. Gluten free

Thai style hot sour soup + fish of the day; shrimp; scallop; mushrooms; lemongrass; cilantro; chili; & lime juice. Medium spicy. Gluten free

8 oz. bottled

Contains shellfish. Iceberg lettuce + chicken; shrimp; onions; & hard‐boiled eggs. Topped + ground peanuts & served + light sweet vinaigrette dressing

Chinese eggplant sauteed + long hot peppers & bell peppers in a spicy basil & oyster sauce. Mild spicy.

2 freshly made steamed rolls stuffed + sauteed chicken; shrimp; eggs; bean sprouts; cabbage; carrot; & scallion. Served + sweet plum sauce.

Grilled Atlantic salmon + sauteed mixed vegetables; mushrooms; basil; kaffir lime leave & peppers; in a roasted basil chili sauce. Medium spicy.

Contains shellfish. Two non‐fried rolls stuffed + homemade barbecued pork; shrimp; noodles; basil; bean sprouts & lettuce. Served + tamarind sauce topped + crushed peanuts

Shrimp sauteed + zucchini; bamboo shoots; green peas; bell peppers; long hot peppers; & basil in a coconut green curry. Hot Spicy. Gluten.

Fried catfish filets sauteed + roasted sweet chili sauce; sliced krachai root; peppers; kaffir lime leaves; & red curry paste. Topped + crispy basil leaves. Hot spicy.

Shrimp sauteed + assorted vegetables; bell peppers; & long hot peppers in a spicy garlic sauce; topped + sweet crispy basil. Mild spicy. Also known as Shrimp + Sweet Crispy Basil

Shrimp & diver scallops sauteed + asparagus; broccoli; onions; carrots; bell peppers; long hot peppers; & mushrooms in roasted chili basil sauce. Medium spicy.

Shrimp; scallops; mussel; & calamari stir‐fried + chili peppers; onions; broccoli; bell peppers; long hot peppers & basil in a spicy basil sauce. Hot spicy.

Grilled chicken; marinated in fresh lemongrass. Served + sauteed mixed vegetables; bell peppers; mushrooms & our sweet chili sauce.

Mild spice level. Contains shellfish. Thai style hot & sour soup + mushrooms; lemongrass; cilantro; chili & lime juice. Protein Choice Soup: Tofu; Shrimp $1.25; Chicken; Broth Only; Vegetable

Assorted fresh vegetables; bell peppers & long hot peppers sauteed + a golden curry & coconut milk. Mild spicy. Gluten.

Shrimp; scallops; & fish of the day broiled + glass noodles; celery; Napa cabbage; zucchini; & shiitake mushrooms in ginger garlic sauce.

Fried tofu sauteed + mixed vegetables; long hot peppers; & bell peppers in a roasted basil chili sauce + shrimp paste. Medium spicy.

Grilled Atlantic salmon + asparagus; carrots; zucchini; bamboo shoots; bell peppers; kaffir lime leaves; long hot peppers; green peas; & basil in a coconut green curry. Medium spicy. Gluten.

Grilled boneless duck + pineapple; peaches; green peas; bamboo shoots; bell peppers; long hot peppers; coconut milk & basil in our famous red curry sauce. Medium spicy. Gluten.

Sauteed chicken + bamboo shoots; mushrooms; carrots & scallions in a light brown sauce.

Ground pork tossed in a mixture of ginger; scallions; shallots; cilantro; fish sauce; & lime juice. Completed + cabbage & a topping of roasted peanuts. Medium spicy. Gluten free

Fresh mixed vegetables + your choice of ginger dressing / peanut dressing

Fried tofu sauteed + mixed vegetables; long hot peppers; & bell peppers in a roasted basil chili sauce + shrimp paste. Medium spicy.

Fried shrimp dumplings served + our citrus soy vinaigrette & chili.

Grilled chicken breast + garlic rice; sauteed mixed vegetables; & mushrooms. Served + ginger soy dipping sauce.

Sauteed mixed vegetables + avocado; onions & cashew nuts in our coconut massaman curry. Mild spicy. Gluten.

Pad Thai noodles + shrimp; scallops; green onions & eggs. Served + fresh bean sprouts & ground peanuts.

Large; fried soft shell crab served + asparagus; carrots; onions; bell peppers; long hot peppers; kaffir lime leaves & mushrooms in a roasted basil chili sauce. Medium spicy.

Sauteed mixed vegetables in a light brown + oyster sauce.