Dente - ASTI

We arrived by chance and we discovered a great restaurant with an excellent price-quality ratio! In addition to the good Barbera d'Asti of the vintage of my son at a very fair cost! Complimenti

And no lunch time customers but we were told it was a good place to eat our lunch. We were dubious because we had passed the restaurant on our way to were we could have stayed. It is set along side a main road and outside it looks poorly maintained. The temperature registered by our car was 38C and inside the restaurant it was airless and quite impossible to enjoy a meal. The outdoor seating area was just as hot so we asked for water, and were not charged by the kind couple who owned the place. We read the menu but did not eat here.

The owner of the accommodation we stayed at recommended this restaurant and we were not disappointed. We dined the two nights we were in Asti – first night there was my husband and I and one other couple and the next night, only us! The food was of very high quality as was the wine list. The first night they did not have a fruit juice for me but as we booked a table the following night, the hosts bought some especially for me. It is a husband and wife team with the husband the chef. The food was fresh and imaginatively presented. The house dessert on both nights was different and thoughtfully made. We definitely recommend this restaurant.

What meat would you choose to eat at home a great tartare? and what wine would you put at the table to paste, and for the agnolotti you would choose of the non-fresh pasta? Here, we didn't eat much, because we were satolli from lunch and the degotations around, but I vito, at dinner (without booking and very early, almost by surprise I would say,) he knew however to take us for the throat, for the palate and courtesy, preparing us all that we asked with great quality and humility, and a good dose of sincere chat. without dishes with the ghirigori and the culis de sto caz, but rather a know how to make the kitchen a goto, more than a status (as it goes so much time of fashion.) good vito, and in luck to wolf for everything. My husband, who wanted this review, told me to write: “Piacevole e di buon goto: simple and delicious, not refined things for nothing, I would say perfect. “It seems to me a great summary!

Lunch booked at the last, asking if they had something gluten-free. welcomed with a gluten free herd. attention to the customer and courtesy distinguish this place. Thank you.