Fire Chicken - Ashland
Fire Chicken
Description
Fire Chicken in Ashland, Virginia, has quickly become a beloved culinary destination, offering a delightful array of Peruvian comfort food that appeals to both seasoned lovers of the cuisine and newcomers alike. Patrons rave about the quick service, generous portions, and the exceptional flavors of dishes like lomo saltado and pollo a la brasa. The inviting ambiance and friendly staff enhance the dining experience, making it an ideal spot for casual meals and takeout. Whether you're in the mood for a cozy dinner or quick curbside pickup, Fire Chicken promises a satisfying meal worth returning for.
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When I left my hometown of Fort Lauderdale, FL in 2012 to relocate to Richmond, one of the first things I immediately missed was the lack of Peruvian food options—especially a place that had lomo saltado on the regular menu. For Americans, lomo saltado is essentially steak and fries (or steak frites) but with a delicious savory gravy, slices of stewed tomatoes, and onions, and a small side of well-seasoned white rice. Shortly after moving here, I found a cute Peruvian restaurant in Richmond off Broad Street in the West End that had a great menu and an awesome staff, but they unfortunately closed soon after. Last week, I took a quick trip to Ashland to try out Fire Chicken and was excited to try their lomo saltado and fried yucca fries. Oh, I couldn't forget the Inca Cola, either! It was absolutely delicious. The service was quick and the curbside pickup was easy. I can't wait to try it again ? Thanks, Fire Chicken!
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QR-Code for the menu
