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What User likes about Gianni Pedrinelli:
A great appetizer, first dishes, homemade pasta with a good seasoning of meat but nothing really exciting, second dishes, I ate a great Argentinean angus. Very large environment, bad to find few people Friday especially in this period of business dinner Price per person: €40–50 View all feedback.

What User doesn't like about Gianni Pedrinelli:
we were here 3 times in 10 days and have eaten over honeymelons with parmaschinkens, tagliatelle with truffles and the world's best lobster pasta. there are also courts for the small wallet. everything was very tasty and the waiter mauro and antonio very attentive, without being intrusive. Come back! View all feedback.

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