Reviews

Overall Total Score
4.4 out of 5
Impressive | 266 reviews

What Pierre Vde doesn't like about Delicioza:
A tourist trap. Very long service when there was hardly anyone. A salad for 16 EUR with half a can of tuna, a cherry tomato cut in half, a small ball of mozzarella cut in half and six leaves of lettuce.... To flee! Answer: on the photo there are slices of raw ham instead of half a can of tuna. Real tomatoes and not a cherry tomato cut in half and a ball of mozzarella cut in half more. So we didn't have the chef's sal... View all feedback. What Patrick Hogan likes about Delicioza:
In 1968 the Jezequels built what was called a tea room with their own hands. Downstairs the husband carved wood and it was called “The Swiss Pine” and he had arranged an ice rink. Above there was a bar and a bazaar. We brought our 33 rpm vinyls: Beatles, Stones, Cream, Hendrix, etc. It was the good old days View all feedback.

Reviews from various websites

Google
4.6 ★ from 127 reviews
Patrick
06.02.2024 - 06:26

In 1968 the Jezequels built what was called a tea room with their own hands. Downstairs the husband carved wood and it was called “The Swiss Pine” and he had ar...

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MICHELLE
06.02.2024 - 06:26

Food: 2 Service: 2 Atmosphere: 2

Lydie
06.02.2024 - 06:26

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

Bernard
06.02.2024 - 06:26

It was good. We had a roast chicken with fries, cooked at the last moment so that they were perfect. We also had a drink on the terrace, a bit in the middle of...

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Pierre
06.02.2024 - 06:26

A tourist trap. Very long service when there was hardly anyone. A salad for 16 EUR with half a can of tuna, a cherry tomato cut in half, a small ball of mozzare...

read more
Tripadvisor
3.4 ★ from 13 reviews
Restaurantguru
4.4 ★ from 126 reviews

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