Reviews
What User likes about Pappardelle And Osteria:
We all opted for different appetizers from a great selection. I chose the chicken liver with a creamy white wine sauce, which was absolutely delicious. It paired wonderfully with a glass of Australian Viognier. I also had the duck salad, while the others tried the special eggplant and tomato soup, a mushroom dish with ricotta and chili, as well as cured pork with chutney. For our mains, we enjoyed chicken pesto and c... View all feedback.
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Fantastic service and delicious food. my children loved the duck and pizza while the wild boar balls die. highly recommended if they like authentic Italian eati...
read moreLove this place. Food, drinks and service all excellent! Had many a lovely coffee, wine, cake or pizza here. Would definitely recommend
Took my mum to Osteria for lunch on Saturday. Her first time. We chose the special of beef and quinoa chilli with flatbread. The food was amazing and the flatbr...
read moreSue and I have eaten here for 20 years, firstly in Pappardelle upstairs, and now down in Osteria. Two completely different atmospheres fine dining upstairs (you...
read moreWonderful ambience, friendly and helpful service, great food and fantastic wine choice.
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