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Contribute Feedback What User likes about Le Sapin Rouge:
a very pleasant setting. an owner who is also the cook, very welcoming, who loves to share his passion, which feels in his dishes: we have enjoyed ourselves. A very good time. I strongly recommend. View all feedback.
What User doesn't like about Le Sapin Rouge:
restaurant located in artigue in the heart of donezan. deco and reception at the top, place that inspires well being. a simple but tasty cuisine made with quality products for a good result, despite the fact that it does not seem that it is long-standing professionals in the kitchen. to be recommended. View all feedback.
We’ve visited a few times this month once for dinner with friends, and again today for coffee. We have a house in the Donezan so enjoy visiting Le Sapin Rouge regularly and always get a warm welcome, good service and superb food with generous portions. A good menu, all home cooked perfectly, and if you have room for dessert (which we hardly ever do! , then the desserts are delicious and also home made. A cosy restaurant which we always enjoy. Highly recommend.
We ride with our bikes across Pirenees and a old man from a close town recommends us this Restaurant. We arrive late to the lunch hour but the owners open the kitchen again and prepare us some good meal. The service was great and the food so good too.
Beautifull Gite, with very friendly people. We stayd with a cycling group and had a perfect cycling dinner. the rooms are clean. We had a lot of fun here.
Juste parfait !!! Restaurant atypique, cuisine excellente service irréprochable ambiance conviviale et très familiale on se sent comme à la maison ... l apéritif au bord de la cheminée... bref, les vacances les vraies !!!Les patrons sont des personnes accueillantes aux personnalités très attachantes.Ôn reviendra et on vous recommandera c est sur! Merci pour tout.
Accueil chaleureux et sincère C'est un plaisir de discuter avec ce couple de passionnés qui vous font aimer leur cuisine avant même de commander.Une fois les plats arrivés, un régal Une brouillade aux trompettes de la mort succulente, un cassoulet qui mérite qu'on s'y arrête, du saumon divinement préparé et de la biche divine. Le tout fait maison. On ne vous parle même pas des desserts maisons.Nous avons adoré partager ce moment avec ces restaurateurs. Moments rares aujourd'hui.Merci à vous, nous reviendrons avec plaisir. Ne changez rien.