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Contribute Feedback What User likes about Pirixel:
grill specialized in high quality fish and meats. they have a daily executive menu with a very small but high quality letter, which predicts that everything is fresh and of proximity. a letter of tremendously good wine. the treatment of the waiters and theirs is exceptional. a jewel I hope to continue visiting many times. View all feedback.
What Jesús Noriega doesn't like about Pirixel:
I write in Galician because and how they miss me, still seeing that a two that we ate did not or understood e or diximos. I think foi unha lack of “touch”. non ate mal, because it would be a lie, but we paid 32€ per dous menus. duas salads e dous segredos (feitos con hosper, non con grella como din), pois seems to me a tall pouquiño. I promise to try again a letter View all feedback.
Llegamos sin reserva y nos encontraron mesa inmediatamente, nos ofrecieron todas las opciones posibles y al final nos prepararon una mesa en 2 minutos, servicio muy atento, comida de raciones contundentes y de gran calidad, sin duda un restaurante al que regresar y recomendar, gracias por todo.
Letter not very wide but with good product and made with waiter.
A great restaurant, with a very good menu at a great price. the menu has seafood and fish of quality and also meat of the area. to highlight the wonderful salmon to the brazie, a delight. the staff is very nice and the price is very good.
Simple local but really is an insignificant detail given the quality of the food, the taste, the attention of the educated and sympathetic waiter as the chef. we ate people: navajas and zamburiñas gratinadas of a fish of the day that was a huge gold with potatoes, champagne, pumpkin and tomato to the brasa, really tasty, sweet potato and sweet potato.
Amazing rice with bogavante, very good and abundant ration. recommended place to eat.
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