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Contribute Feedback What User likes about Perec:
Very good for taste and interior. Price is comparable with mid level capital's restaurants. Recommend for those who wants to eat tasty dishes in comfortable place. Also there are day deals, when we were here there were oysters. View all feedback.
What User doesn't like about Perec:
It used to be better, either more qualified chefs worked, or the menu was developed taking into account the seasonality. Today the menu is uniform, the portions are small, which cannot be said about the cost. A cocktail for 320 rubles the minimum should include at least one of the expensive ingredients and not just ice cubes for half a glass View all feedback.
Nice Kuisen, polish the viter, nice intersection. It's a delicious kitchen, nice waiters, nice interior.
It used to be better, either more qualified chefs worked, or the menu was developed taking into account the seasonality. Today the menu is uniform, the portions are small, which cannot be said about the cost. A cocktail for 320 rubles the minimum should include at least one of the expensive ingredients and not just ice cubes for half a glass
It used to be better; perhaps the chefs were more skilled, or the menu was designed with seasonal ingredients in mind. Nowadays, the menu is quite monotonous, and the portion sizes are small, which is surprising given the high prices. A cocktail costing 320 rubles should at the very least include one expensive ingredient, rather than just ice cubes filling half the glass.
A cozy restaurant with a pleasant atmosphere and relaxing music. The cuisine is delicious, making it a great spot for steak and grill lovers.
Very good for taste and interior. Price is comparable with mid level capital's restaurants. Recommend for those who wants to eat tasty dishes in comfortable place. Also there are day deals, when we were here there were oysters.
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QR-code link to the menu
