Hey Nonny - Arlington Heights

Everything was appreciated as a true diversion from stressful life. It could use a greater variety of coffees. A real jazz house would serve a coffee experience and a music experience.

We went for the Sunday jazz brunch and LOVED it! Food was great, service was great and of course the music was wonderful! Cost was slightly higher than I would like, but for the music to be included rather than paying extra for a ticket was well worth it. Menu was not extensive, but everything we had was very tasty. Will absolutely be back soon!

A tad bit pricy. Had to send back fries, they were warm. Price should match the food. Fries should always be made to order, never served warm/cold.

We loved the Diver Scallops, Wedge salad and roasted Brussels sprouts.

We went for a birthday dinner and got a mixture of dishes. We ordered 4 main dishes plus one of the specials. We also got 3 appetizers. Not a single dish was seasoned. Not a grain of salt was used in the preparation of any of the items. Brussel sprouts were just ok, Croquettas had a bland mushy meat mixture inside, with a side of chipotleish mayo. The star of the appetizers however was the octopus. The two one-inch pieces of the octopus arrived accompanied by 6, extra-long fingerling potatoes, on a bed of the same mayo. The corn was strangely ok! $18 for the potato octopus) Nothing was seasoned. Let's move on to the main courses. Two short ribs were ordered, topped with what looked like chimichurri...zero flavors. Diver Scallops you ask? One scallop is sliced three ways, and another slice is from a separate scallop. Resting on a bed of nothing. The burger was just ok. The pasta was spicy, and tomatoey so that's ok, but the shrimp were so misshaped that it looked so bizarre. Now onto the amazing special of the day. The pride and joy of the chef, who spent hours debating what to create to wow his clientele? One undercooked not al dente as our server stressed would arrive) stuck together, messy slop, with mushrooms and overdone beef. You guessed it no flavor! To the tune of $400 voila.