"The Tavern" at the Fort Tiracol Heritage Hotel

I spent the whole day at the tavern, enjoying beers and nibbling on a mix of Goan and European dishes. We tried some Goan specialties like fish rechado with poi, as well as European cuisine.

Interesting soups, tapas and fish fillets,continental cuisie seems to be their forte though they do local fish curry rice equally well. Recommend their Surf Turf' and Mediterranean fish fillets

We went there to enjoy the less well-known tiracol. well, that we have reserved a table here, as that continues really has nothing else. but the view of both restaurants is breathtaking. the good part was that eating is also excellent....Must try the prawn balcao and veg xacuti . the cocktails were also good. this would be an excellent romantic dinner/lunch place. the seats are limited, so do not forget to book in advance.

Do not miss this place when they are in north goa. we just went to midday by booking in advance. we had hired a car self-drive and so a ride on the road is not allowed, as we have to cross the maharashtra border. I took the ferry from the hotel staff. we brought the car in ferry and drove to lunch to tiracol. simply order a fish meal and get a whole thiali, which is sufficient for 2 people (Moderate food). very beautiful. service is great. it is a little further that is now converted into a hotel.

Very amazed by this place. an ideal for midday,- evening or candlelight dinner. perfect view, setup, quality of the food especially hospitable by one of their coworkers michael rodrigues. highly recommended for your next visit to goa for another. Goan experience. this island where it is located is also very beautiful