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charming bar in a curve where so small tables warm you in the sun while you drink your coffee with milk and croissant watching how the ascension starts lots of cyclists to long cap View all feedback.
Everything was very good, starter, main course and dessert. The price is a little more than expected, but it's worth it!
Very good food at a moderate price. Everything was delicious, the trout, the desserts. A ten from start to finish. The service is attentive and friendly. You can not ask for more. If you are vegetarian you have options
A pleasant discovery, a noon early May, to eat on the terrace. The map presents local products very well presented by the boss. We opted for crust trout with bear garlic, just perfect. For dessert a delicious strawberry pie.
New owners, very good cuisine and correct prices. A good step with local products! Don’t hesitate! desserts also fall
Dehydrated after a sidewalk, the bartender gave us plenty of water with the syrup of .
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