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What User likes about L'edelweiss:
Delightful Burgundian Fondue, small couacs in this way like a waiter that lights up his best cigarette in the kitchen, or a hot oil accident... but out of that it was excellent and I spent a wonderful time View all feedback.

What User doesn't like about L'edelweiss:
Pleasant but : the cook who picks his ears and then serves the salad of the guests, heals the teeth with his fingers and eats the salad in the plate that leaves in the room ... Beurk and re beurk! Raclette half meule without taste. Charcuterie that goes with very industrial. We won't go back. View all feedback.

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