La Terrazza - ANZIO
La Terrazza
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Came here with my boyfriend on Sunday for lunch, attracted by good rating we took it as a “good food for reasonable value” place. Antipasto: so so for 10 euro. Nothing special, wasn’t bad eaither. Paccheri with a fish, squeed and pachino tomato’s were very very good. Spaghetti con le vongole: I’m not italian and I can make so much better at home! Tasteless with a strong olive oil flavor which makes me think they have added it after preparing the dish to make it less dry unacceptable for me. They have a particular way of serving clients: all dishes are listed on a blackboard with their price and a quantity remaining. All dishes but deserts which we did not preorder since they seemed to be “limitless” mistake. We were not told that the rule applies here as well so we were left with tiramisu that was ok let’s say.... Either way just OK is not enough for 30 euro per person including a bottle of white wine Lower the prices or level up with your standards our advice
Good food for average price. Nice and simple place for lunch by the sea. Good local sea food and pasta. It was a bit noisy place because of the many families with children.
It took us a while to find it but was worth the wait. Not fancy, more like a neighborhood place. We both had steamed mussels, and lasagna and some good wine. For 40 euros total felt it was a good buy. Friendly staff and clean.
One of my favourite restaurants. It's worth coming all the way here for the excellent and fresh food served with love. This is a family owned business and you can see it in the smiles and passion they put into serving their customers. Their Antipasto Di mare is a must. Overall everything here is genuine from the exceptional food to their excellent service!
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