New Dream Pub - Antony

Nous y sommes allés un samedi soir entre collègues de travail pour boire un verre. Nous sommes arrivés vers 23...More read more Nous y sommes allés un samedi soir entre collègues de travail pour boire un verre. Nous sommes arrivés vers 23...More

Attendre 1h15 pour trois tartare, ce n'est pas digne d'un restaurant. Cependant le personnel tente de faire de son mieux malgré un manque évident d'effectif. read more Attendre 1h15 pour trois tartare, ce n'est pas digne d'un restaurant. Cependant le personnel tente de faire de son mieux malgré un manque évident d'effectif.

Première visite au New Dream d'Antony en compagnie de deux amix. Cet établissement a un gros potentiel mais quelques bémols à citer tout de même.Déjà un bon poi... read more Première visite au New Dream d'Antony en compagnie de deux amix. Cet établissement a un gros potentiel mais quelques bémols à citer tout de même.Déjà un bon point en ce qui concerne le restaurant en lui-même et la décoration. On s'y sent assez à l'aise et l'ambiance est pas mal du tout. Nous sommes venus en semaine mais ils proposent des soirées avec DJ les vendredi et samedi soir (petite piste de danse).La terrasse est sympathique également.Ensuite au niveau des boissons, choix assez complet avec bières, cocktails, vins.... Mais un peu cher pour ce que c'est néanmoins ( je précise que je suis étudiant ), 9 euros la pinte de Grimbergen :pPremier vrai bémol, l'attente pour les plats et pour avoir l'addition ( Ils nous ont dit qu'ils étaient débordés mais le restaurant était loin d'être plein).Vient ensuite la nourriture :- Une assiette nordique en entrée pour 13,90€. Bon saumon fumée, bonne sauce, bonnes crevettes, le repas commence bien :)- Une entrecôte grillée en plat principal pour 18,90€. La viande était très bonne quoi qu'un peu trop grasse à mon goût, l'accompagnement très correct (sauce béarnaise, sauce barbecue,salade, tomates, frites)- Une tarte au pomme en dessert pour 7€. La ils perdent des points. Du réchauffé, même les bouts de pomme sont sans saveurs. J'aurai pu m'en passer ...Pour conclure, un bel établissement avec du potentiel surtout que ce coin du 92 n'est pas très pourvu en restaurants de ce genre. Attente et dessert en points négatifs.On a quand même passer un très bon moment entre amis ;)3,5/5

I love everything read more I love everything

I visited this restaurant/Bar while on a visit to Paris in early July with 2 Irish Friends who are long time residents in Antony. I was delighted to frequent an... read more I visited this restaurant/Bar while on a visit to Paris in early July with 2 Irish Friends who are long time residents in Antony. I was delighted to frequent an establishment which had a look of our Irish pubs here in Ireland with the Guinness signs etc. I was looking forward to having a good night with good food and drink on my visit to Paris. Alas this was not to be. on entering the bar the staff were very welcoming and allowed us to choose our table. While studying the menu my friend enquired jokingly if we could still get drinks at happy hour prices as it was midweek and not too busy. Obviously it was refused and we took this in good faith as we were only chancing our arm. We then ordered a bottle of wine and the manager poured it for me to taste. I immediately thought it was undrinkable but as I am not a connoisseur of wine I thought it would not be good to go by my opinion. however the wine was like vinegar and I could not drink it. We proceeded to place our order. My friends both ordered the Baby Back ribs only to be told they no longer did them and hadn't offered them for about a year. We asked, politely, why they were still on the menu then and again jokingly said they should give us a cocktail to make up for the fact that we could not get our favourite dish. This joke was not really appreciated however. We placed orders for other food on the menu and ignored the fact that this establishment did not appreciate Irish humour or being challenged on the fact that they have dishes on the menu that they do not offer. We then asked the waiter if we could change the wine as it was not drinkable. neither of the 3 of us could drink it, it was so bad. With that, the manager came down and was extremely rude and told us that he could not accommodate us, cancelled our order and asked us to leave. I was horrified, that 3 mature women would be asked to leave an establishment in time of a recession. We would have spent at least 120 euro in this restaurant. The manager is obviously not fit to do his job and has absolutely no people skills whatsoever. He became irritated with us over the fact that they have ribs on the menu and do not actually supply them and also that the wine is disgusting!!!! I have written many reviews on trip advisor and not one of them is negative. However my experience in this bar was embarrassing and uncalled for. If this manager was in my employ I would fire him on the spot he is most certainly not suited to the hospitality industry.