Jules Bistrot Gourmand - Menu
Menu
Here you will find the menu of Jules Bistrot Gourmand in Antony. At the moment, there are 30 menus and drinks on the list.
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Menu
Non Alcoholic Drinks
Beverages
Hot Drinks
Antipasti
Fish
Restaurant Category
Dessert
Appetizer
Beef Dishes
Seafood
Pizza
Chicken
Uncategorized
Tartare De Saumon Du Cercle Polaire, Algues, Quinoa Gourmand Aux Agrumes, Et Émulsion Au
Gambas En Croûte De Sésame, Tzatzíki De Betteraves, Pommes Granny, Huile De Persil.
Mousse De Chèvre Frais, Menthe Et Pignons De Pin, Et Son Émincé De Concombre Et
Croustillant D’agneau, Cuit En Basse Température, Ras El Hanout, Caviar D’aubergine Et Sucrine
Jambon Ibérique MoisSide Dishes
This restaurant offers dishes containing these ingredients
These Types Of Dishes Are Being Served
Feedback
A fine Dine restaurant, with a lot of charm and character in its decor. they can feel the penalty as soon as they jump from the door. a fine that is clearly reflected on the menu and its cost. I have no fear of paying an inner euro (only meal) because I certainly had a more expensive dinner in my life, but if I have to balance out the experience with the cost, the standard was unfortunately not there. the dishes are certainly very well presented, but this must follow with the taste of what they eat. the starter was great, but both the main and dessert were not. the meat was too hard, and certainly not safe to cook a point. the polnta in my fishing was an instant, almost cold, which caused the fish to fall apart in total taste. as far as dessert is concerned, there was no consistency with the chocolate mousse with crumbling of chocolate, which were not sure intentionally. when I came, the administration days were understaffed, so they are apologised that they did not bring both wein and water when they were asked. the former was part of a small selection that is very beautiful in the did.
We enjoyed a very typical French dinner, visited by our waiter and the owner and his wife. we left the selection at the host and between the curses the waiter would bring his smartphone on the table and translate what we had just eaten. good was delicious and perfectly prepared. a wonderful experience as we celebrated our high-time day. very popular among the locals and they will need a reservation at the weekend, we have no reservations, but thanks to a beautiful local couple who went to the restaurant we were able to get a table after this couple convinced that the owner let us in.
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