Au Fournil Dulys - Antibes

Tourists right now we have tested this bakery and really without regret we have already taken several traditional chopsticks and they are really good.

I love your new baguette with black and green olives, congratulations, you have still pleasantly surprised me with your new creation!!!!!

I followed the opinions but big disappointment!the two traditions must date from the first kiln in the morning and it is 7pm!my two traditions are hard and stale!

We are regular customers. we love the products they offer. and the welcome is always warm. The children love your cakes and their panetons

Back and always as good. I'll put a little flat. Too bad that the bakery is not open between 1pm and 4pm outside the summer. for the rest nothing to say is even better than the last time. bravo