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Contribute Feedback What User likes about La Galvache:
pleasant place in which, we understand that this one has lived. However, we eat very well and friendly staff. If you're looking for a simple place, and quietly it's your place. View all feedback.
What User doesn't like about La Galvache:
Meat in sauce: ham Fleury Michon's pasta is the only thing that catches up with the dish, unfortunately fresh cheese rather well sick. It reminds the canteen with Bonduelle. View all feedback.
Pleasant place in which, we understand that this one has lived. However, we eat very well and friendly staff. If you're looking for a simple place, and quietly it's your place.
Good night in the Fortin... thanks to René, his wife and my friend Olivier. Received as princes by the lords of Anost!
Not annoying, feeling awkward, waiting time too long, we even had to ask them to have the card and draw their attention. Client accustomed is allowed to tell me you pass too much in my field of vision that you want to end by branding his cane. It's hallucinating.
Meals with friends , warm welcome , aperitif served with ham morvan , charcuterie plate with ham persillé country , rooster wine 10 pieces for 3 and the sauce that wee) tray with 5morces , return lay white cheese 3 pheasants and cream of the huge farm) ,ami shot succulent that I did not know my stomach
Meat in sauce: ham Fleury Michon's pasta is the only thing that catches up with the dish, unfortunately fresh cheese rather well sick. It reminds the canteen with Bonduelle.
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