Reviews - Le César

Great welcome, very good aperitif meat, followed by a real butcher steak with homemade fries, a homemade lamb sauce, a raspberry dessert house divine lithchis.... read more Great welcome, very good aperitif meat, followed by a real butcher steak with homemade fries, a homemade lamb sauce, a raspberry dessert house divine lithchis. Very nice waitress and waitress, thank you!

Foreign tourist path: A water from Perrier and a coca at 4.50 euros, just to change the price to 6 euros, telling me I misunderstood. They do not ask for a gree... read more Foreign tourist path: A water from Perrier and a coca at 4.50 euros, just to change the price to 6 euros, telling me I misunderstood. They do not ask for a green pass, they do not respect simple hygiene rules and waiting times are infinite. If I could give even less than a star (original view) Trappola per turisti stranieri: An acqua Perrier e una coca cola 4,50 euro, salvo poi cambiare il prezzo a 6 euro dicendomi che avevo capito male. No chiedono il green pass, non rispettano semplici regole igieniche e i tempi di attesa sono infiniti. Se palssi osi anche di meno di una stella

Deplorable organism. Idiocre cuisine. Undoubted Hygiene. Miniature card. Beautiful house however. I don't advise. Fortunately for them that the train of pigs sp... read more Deplorable organism. Idiocre cuisine. Undoubted Hygiene. Miniature card. Beautiful house however. I don't advise. Fortunately for them that the train of pigs spills a few dozen tourists to Annot every weekend

Without descending the good reception and good will of the staff, this restaurant suffers from organisation. The wait is endless and above all, they have not un... read more Without descending the good reception and good will of the staff, this restaurant suffers from organisation. The wait is endless and above all, they have not understood that for families the priority for young people and children. Like 70% of the other customers we arrived by the pig train. People are served in chaotic disorders. The dish of the adults who arrived in front of the children. A neighbor of the tables after 1:30 asked to settle and leave because their two young children were hungry and were still not served. We took the card, the burger, the meat plate and the chopped steak! What to say on a cold burguet and brown color of a ham or chopped steak out of the inter-market packaging! The bread faithful to the whole coast of the Azur, a compact non-cooked white with no taste or fragrance. Even when we came home, we didn't want to eat. I hope this is not a constance in this restaurant/hotel.

Very good reception, kitchen with a nicely improved station buffet. read more Very good reception, kitchen with a nicely improved station buffet.

On the left, in, middle dish, dessert on the wonderful tasting moment to the right at reasonable price I highly recommend read more On the left, in, middle dish, dessert on the wonderful tasting moment to the right at reasonable price I highly recommend

For all of us, it went well. The lady who serves the tables (she is from Toulon) is very nice. Good food and portions. Prices like all restaurants in France. read more For all of us, it went well. The lady who serves the tables (she is from Toulon) is very nice. Good food and portions. Prices like all restaurants in France.