Reviews
What Stephanie B doesn't like about De Moiry:
We were very nicely served, the staff was very nice to us. I was disappointed with the quality/price value, it was expensive but not worth it. Croûte au fromage was ok, nothing outstanding but ok and quite rich in ingredients. Desserts however were not very nice to look at the chocolate fondant was tiny and not good looking ….. , neither was the streudel and the taste was not there either. I again thank the staff who... View all feedback.
Reviews from various websites
Die Speisen haben im allgemein geschmeckt und die Atmosphäre war gemütlich. Das Anrichten der Speisen hat noch Potenzial, aber war ok. Die Freundlichkeit und Pr...
read moreWir wurden diese Woche von Freunden in dieses ganz besondere Restaurant eingeladen. Herzlich empfangen und serviert. . . ausgezeichneter Wein und Rindfleisch. E...
read moreWir hatten hier ein wunderbares Abendessen. Das Raclette ist brillant, aber der Ort ist wirklich bekannt für sein Wildfleisch, von dem ein Großteil vom Besitzer...
read moreWie jede Skiferien machten wir einen Abstecher in de Moiry. Und wie jedes Jahr bestellten wir das Wildmenü und es war ausgezeichnet, natürlich wie immer.....!
Wir sind speziell für ein Abendessen mit Raclette am offenen Feuer hierher gekommen, welches sehr gut geschmeckt hat und à discretion serviert wird ! Mit einem...
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read moreWe had a wonderful dinner here. The raclette is brilliant, but the place is really known for its game meat, much of which sourced by the owner, using his own ri...
read moreAs it was pretty much out of season it never occurred to us to book and we visited on spec. The particularly pleasant professional waitress initially seated us...
read moreWe were very nicely served, the staff was very nice to us. I was disappointed with the quality/price value, it was expensive but not worth it. Croûte au fromage...
read moreA part from the food you are expecting to find in a Swiss mountain restaurant, they serve refined dishes with high quality ingredients. The staff is very welcom...
read moreWe ate cheese fondue, at the beginning it was OK, half way, the cheese started to act like caoutchouc somewhat! We asked for suggestions, they replied 'we can t...
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