What Panna Simon likes about Le cochon a l'oreille:
Super experience in this beautiful setting with very good taste dishes and a very nice server and listens. The decoration is very funny with pigs in all forms. The desserts are made at home by a pastry shop (Lucas) and are excellent! The price is largely justified. Two fruit cocktails, a tartiflette and a cheek cassolette with a gourmet coffee and a millefeuilles fell to the ground 67€ View all feedback.

Hazel
20.11.2017 - 11:52
Vincent
20.11.2017 - 11:52
Marcos
20.11.2017 - 11:52
Yasmin
20.11.2017 - 11:52
Vittoria
20.11.2017 - 11:52

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