Reviews
What Noël Briand likes about Le Bastringue:
We booked for 9:00. The atmosphere is very 1950s, vinyls everywhere, dolls. Looks like a crusher! Very nice, the menus are made with the martine bd. Very friendly servers. the menus are very copyy, very atypical. To see absolutely! View all feedback.
Reviews from various websites
An original place and a good table! An annecy is too beautiful! The decor is delusional! The kitchen upstairs! I loved my perch nets! The very warm service! But...
read moreI recommend 100%! entrance: flat-house foie gras: cobblestone of frogs between riblette veal with thyme dessert: the island of floating rice with brown milk gou...
read moreCame here with my labmate since we were exploring Annecy during our free time (outside of our research conference) and stumbled across their prix fixe menu.
Wonderful experience once we got a reservation, we walked in and tried to make a reservation, the hostess told us the next available reservation was a week in a...
read moreThis restaurant is really atypical! Very original! The waiters are very friendly and the delicious cuisine!
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