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Contribute Feedback What thabelro likes about Bufa:
A gem of a find! What a great concept huge choice of slices of pizza with original and classic toppings. Lovely pizza bases, light and crispy. It meant we could each choose our preferences. Good size rectangular slice, so good ratio crust to topping. And the cheesecake dessert was to die for. We’re hoping they open another branch in our region! Take away only but could choose ´eat now’ or to reheat later View all feedback.
On holiday and on annecy visit, we are in front of the pizza vida received by danyl, we had a very warm welcome and he advised us to eat on site, we were 4 adults and 4 children. danyl was understanding and especially very patient because we did not facilitate the task. In any case, we, auvergnats (and our friends), like pizza and if we return to annihilation, this is where we will return. a place to strongly recommend a bullfighter
AWESOME PIZZA!! So tasty with the best crunchy base. Toppings are delicious, great quality and plenty of them! I had a slice of the 'Shroomz ' and 'In pizza we trust ' along with a cold beer to wash it down.. boom! Doesn 't get much better than that. If you need a delicious slice of real authentic Italian Roma style pizza, then this is the place for you! Great service, great music, friendly atmosphere where even my 5 year old felt welcomed! Definitely putting this on the list of great eats in Annecy! Cheers Bufa!
A pizza that's definitely a slice above the rest. Wow nice change to have a pizza with alight crisp base ,not a doorstep dough. Great flavours , great ingredients a joy to eat . Nice friendly staff , nice little place .
Bufa is not a high end pizza restaurant: it is more of a casual pizza eatery. The place has a nice yet minimalistic design, and offers 2 large tables inside and a few on the terrace. They also offer takeaway. Since its opening a few weeks ago, the place seems to be a hot spot among tourists as well as locals. There is a reason behind its success : pizza ! I just love their pizza dough, made from a mixture of 5 different flours and proved 48 hours. The result : an aired yet crispy pizza dough to die for. You can then choose from a wide range of toppings... My favorite pizza restaurant in town was Sapaudia. Now I have two favorite pizza places. Both very different : one for dining, the other one for casual but delicious pizza. Keep up the good job !
Ultra delicious pizza, very light because it is made with full wheat, corn, epic, rye, which makes it easily digestable Staff welcoming, nickel for small hollows!
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