Frohnauer Hammer - Annaberg-Buchholz

If you want the original Erzgebirge meal, this is the place, Stephan Fellar runs the best restaurant in this region, you will get a large , and very good meal, with very good service.

We meant to visit the "Frohnauer Hammer Schau Hammer" on the other side of the road but they where closed for lunch so we figured we could do the same and the Restaurant looked very inviting in an old Wood Framed House that used to be the Foreman or Owners House of the Hammer Mill opposite.We managed to get a seat outside (watch out for some eager Wasps). They serve traditional Ore Mountain Food and some other typical German Staples so there is something for every taste.My dad had a Filet Steak and he felt it was the best he had in a long time - cooked to perfection. I had a East German Classic Soljanka which was just as I remember it (it's a Russian Meat Soup) and my Sister went for a Ore Mountain Dish with loads of meat and something like a hash brown - she loved it.The Service was great and it's not overly expensive either so a good choice when out and about.

We loved the building. The restaurant belongs to an old mine complex and is beautiful. However the food itself did not match the house. I ordered "Sauerbraten", slow cooked pork with red cabbage and poatoe dumplings - I am afraid, both the cabbage and the...More

If you want the original Ore Mountains menu, this is the place, stephan fellar operates the best restaurant in this region, they get a great and very good meal, with very good service.

We loved the building. the restaurant belongs to an old minen complex and is beautiful. but the food itself did not fit the house. I ordered sour roast slowly boiled vernacular with red cabbage and poatoe dumplings that I fear both the cauliflower and the. knödel were either made of a glass or a pack. very disappointing. only two stars, but because of the environment I will add an additional star.