Reviews
What Sandra Noël likes about Chez Marinko Rupcic:
I started with an aperitif, a delicious prosecco served with a plate of smoked ham. For my main course, I ordered the beef tagliatta, which was cooked perfectly to my liking and topped with rocket and parmesan. I also chose truffle oil tagliatelles as my side dish for 29€. I paired this meal with a Cairanne wine from the Rhône valley for 38€. For dessert, I opted for a plate of blue cheese, priced at €19, served with... View all feedback.
Reviews from various websites
I started with an aperitif, a delicious prosecco served with a plate of smoked ham. For my main course, I ordered the beef tagliatta, which was cooked perfectly...
read moreWe had a fantastic dining experience! The thyme and rosemary shell was absolutely delicious, as were the veal ribs. The service was excellent and the wine selec...
read moreWe stumbled upon this restaurant without much prior knowledge and it turned out to be a pleasant surprise. The staff was friendly, the atmosphere was charming,...
read moreWarm welcome, friendly staff .map that can satisfy all tastes Note that following an understanding error, the house gracefully offered a drink.
Very good reception, tasty dishes, very good wines, quality prices ok. To be recommended.
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