Le Christiana - Chez Huguette - Andon

Un petit paradis et un repas pantagruelique extra Du fait maison..avec en prime un salut d Huguette, la patronne..une légende dans la région A retenir

Nous sommes allés déjeuner chez Huguette après une petite randonnée pour nous ouvrir l’appétit. La formule concoctée par Huguette compte tenu de notre groupe de 21 personnes était kir, entrées variées (terrine maison, fromage de tête, salade), viandes (gigot et daube) servies accompagnées de ratatouille, frites, courgettes panées, flageolets), fromage et desserts (un plat avec tous les desserts de la carte), vin et café. Tout était fait maison, une nourriture du terroir généreuse et pleine de saveurs. Un décor simple, une ambiance familiale. Nous nous sommes régalés !!!

A nice little diner on a road of end of disappointing civilization and in the great air generous family kitchen I took an excellent daube heated pdt damage ultra generous cheese tray and home desserts very varied service coming and fast

Good relation quality price with fairly large quantities for large eaters. large meat meat, very good lamb meat with always in quantity. Very nice cheese tray, if I can afford the entrance salad would have been more appreciated for me at the time of cheese. and otherwise the choice of desserts (homemade) is wide and they are very good. short a good meal to the mountain what

Great! I was told a long time and it was up to their reputation. Huguette 84 years old still alone behind the stoves, comes to greet us at the end of the meal with a big smile. A taste-filled cuisine. **** lamb, terrible!! Evidently the quantities are demeasured and we love it. No big margins on drinks and wine and it’s very appreciable We note the super cheese trays, although at this stage, it is only the greed that guides us. A quality ratio is almost equal to a meal at home. Only flat, ratatouille in December? Thank you for this welcome! We'll come back and be sure